The best recipe we ever found for banana bread!
3/4 cup of sugar
1 1/2 cup mashed bananas (about 3 large bananas)
3/4 cup vegetable oil
2 eggs
2 cups flour
1/2 cup chopped nuts (optional)
1 teas. baking soda
2 teas. vanilla
1/2 teas. baking powder
1/2 teas. salt
Mix sugar, bananas, oil and eggs. Stir in remaining ingredients. Pour into pan. Bake until a wooden pick inserted into the center comes out clean. Cool before slicing.
Bake at 325 degrees in a greased pan.
9x5x3: aproximately 60-70 minutes
small pans: approximately 35-40 minutes
muffin tins: aproximately 15-20 minutes
Cool 10 minutes, then remove from pans.
I have also made these with chocolate chips (not as healthy, I know!) and they are delicious!
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