Lemon Bars

I found this recipe one day when I was craving lemon bars and absoluely loved how they turned out! Perfect lemony flavor!!!

Preheat oven to 350 degrees. Grease a 9x13 inch pan. (I have lined the pan with parchment paper and then greased that, and I think it works better!)

In a medium bowl, stir together:
2 cups flour
1 cup powder sugar

Blend into above mix:
1 cup melted butter

Press the crust mixture in the bottom of the prepared pan. Bake for 15 minutes or until golden brown.

Beat in large bowl:
4 eggs

Combine(whisk so no lumps):
2 cups sugar
1 teas. baking powder
1/4 cup flour

Stir the sugar mixture into the eggs. Finally, stir in:
1/2 cup plus 2 T. lemon juice

Pour into the prepared crust and return to the oven for 30 minutes or until bars are set. Allow to cool completely before cutting into the bars!