Fantasy fudge

3 cups sugar
2/3 cup evaporated milk
¾ cup of butter
1 pkg chocolate chips
1 7 oz. jar of marshmallow creme
1 tsp. vanilla
nuts (optional)

Microwave version:
Cook butter for 1 min or until melted. Add sugar and milk. Cook for 5 minutes, stirring the mix well after 3 minutes. (Scrape sides) Microwave 5 ½ more minutes, stirring after 3. Gradually stir in one package of chocolate chips until they are melted. Add one 7 oz. jar of marshmallow crème and a teaspoon of vanilla. Mix well, pour into pan and let cool.

Stovetop directions:

1. Mix sugar, margarine, and evaporated milk in a large, heavy saucepan over medium heat, stirring to dissolve sugar. Bring mixture to a full boil for 5 minutes, stirring constantly.
2. Remove from heat and stir in chocolate chips until melted and thoroughly combined. Beat in marshmallow creme and vanilla extract. Transfer fudge to the prepared pan and let cool before cutting into squares.